Job Description

POSITION SUMMARY:

This position supports the work of the Y, a leading nonprofit, charitable organization committed to strengthening community through youth development, healthy living and social responsibility. The Driver is responsible for the delivery of food in our food program including loading and unloading vehicle.

Schedule: Monday-Friday 9am-1pm

OUR CULTURE: Our mission and core values are brought to life by our culture. In the Y, we strive to live our cause of strengthening communities with purpose and intentionality every day. We are welcoming: we are open to all. We are a place where you can belong and become. We are genuine: we value you and embrace your individuality. We are hopeful: we believe in you and your potential to become a catalyst in the world. We are nurturing: we support you in your journey to develop your full potential. We are determined: above all else, we are on a relentless quest to make our community stronger beginning with you.

ESSENTIAL FUNCTIONS:

• Drives vehicle safely according to YMCA policies, procedures, and state laws.
• Loads and unloads food for food deliveries
• Assist in assembling food kits for food program when needed.
• Assist in unloading vendor delivery trucks when needed.
• Maintains vehicle in orderly and clean fashion.
• Completes thorough checks before and after every trip, recording all information.
• Records gas level, mileage, and maintenance on designated forms.
• Cleans vehicle out each day after last use.
• Promotes safety at all times, keeping first aid supplies fully stocked.
• Develops friendly and positive relationship among staff, volunteers, parents, and children.
• Communicates regularly with other staff and supervisor.
• Assists the Food Service Manager with receiving and storing food in accordance with Program guidelines.
• Performs all other duties as assigned.

LEADERSHIP COMPETENCIES:

• Inclusion
• Critical Thinking & Decision Making
• Emotional Maturity

QUALIFICATIONS:

• Position requires a clear criminal background check to include clean MVR(Motor Vehicle report)
• Must be 25 years of age.
• Prefer CDL with School Bus endorsement
• High School Diploma or sati sfactory completion of the GED.
• One to three years' previous experience in cafeteria setting preferred.
• Certifications required within 60 days of hire: CPR/AED, BBP, and First Aid
• Excellent interpersonal and problem-solving skills.
• Ability to relate effectively to diverse groups of people from all social and economic segments of the community

WORK ENVIRONMENT & PHYSICAL DEMANDS:

• Employee must be able to lift over 50 lbs on a regular basis.
• Twisting, standing, lifting and sitting during long route deliveries is required.
• Physically perform all skills required of a driver.
• Remain alert with no lapses of consciousness.

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